Thursday 09/April/2026 – 06:06 AM
We present a way to make fried donuts, as they are one of the most popular desserts that adults and children love, as they are distinguished by their crisp texture and delicious taste that can be varied in several ways, whether with sugar, chocolate, or caramel.
How to make fried donuts
Regarding how to make fried donuts, it is recommended that the milk be warm and not hot so that it does not spoil the yeast, and good kneading is the secret to obtaining a fluffy texture.
Ingredients for making fried donuts
Here are the ingredients for making fried donuts, which include the following:
- 3 cups flour
- 2 tablespoons sugar
- A tablespoon of instant yeast
- A pinch of salt
- egg
- A cup of warm milk
- 2 tablespoons butter
- Oil for frying
Steps to prepare fried donuts
The steps for preparing fried donuts include the following:
- You have to mix the flour, sugar, yeast, and salt well.
- You should also add the egg, warm milk, and butter, and start kneading until you get a soft dough.
- Leave the dough to rise for an hour until it doubles in size, then roll it out and cut it into circles, making a hole in the middle.
- Let the donuts rest for 15 minutes before frying.
- Fry the donuts in hot oil until they turn golden, then take them out on kitchen paper.
- Decorate with sugar or chocolate as desired.
How to make donuts, Nadia Al-Sayed
While about How to make donuts, Nadia Al-SayedYou should not put the donuts in cold oil so that they do not absorb the oil. You should also make sure that the temperature of the oil is medium to obtain a perfect golden color.
Ingredients for making donuts, Nadia Al-Sayed
Regarding the ingredients for Nadia Al-Sayed’s donuts, they include the following:
- 4 cups flour
- 3 tablespoons sugar
- A tablespoon of yeast
- A cup of warm milk
- 2 eggs
- 1/4 cup oil
- Vanilla
- A pinch of salt
Steps to prepare donuts, Nadia Al-Sayed
Regarding the steps for preparing Nadia Al-Sayed’s donuts, they include the following:
- Mix the flour with sugar, yeast, and salt, then add the eggs, milk, oil, and vanilla until the dough becomes soft.
- Leave the dough to rise for an hour, then shape it and leave it to rest again.
- Place in hot oil until browned, then remove from heat and leave to cool slightly.
- Then decorate with chocolate or powdered sugar as desired.
