Thursday 09/April/2026 – 07:40 AM
There are many recipes for preparing potato pie with sausage, which is one of the delicious and wonderful delicacies that is admired by many families, especially since pies have a historical love among citizens in Egyptian homes, where mothers want to have access to the best way to prepare potato pie with sausage, in order to make it for the family as soon as possible, and present it as a kind of happy surprise.
We provide you with the following lines, how to prepare a potato pie with sausage, and the ingredients for making a potato pie with sausage, to meet the need of mothers who want to make a new recipe for making different types of pies in a new way, with a delicious and delicious taste and in a healthy way.

How to prepare potato pie with sausage
A large number of housewives are interested in learning how to prepare potato pie with sausage, which is one of the quick and easy recipes in addition to its delicious taste. Every mother would love to have the secret of the magic recipe that gives a good taste. She also makes it at home, making mothers feel reassured that their children will eat healthy, delicious food that matches the taste of the store.

Ingredients for potato pie with sausage
The ingredients for potato pie with sausage are among the easiest ingredients that mothers can make in a recipe linked to this recipe, which is as follows:
- 3 tablespoons of oil.
- 1/4 kilo local sausage, chopped.
- A piece of onion rings.
- salt.
- pepper.
- 1/2 kilo of peeled and boiled potatoes.
- 2 cubes of butter.
- A pinch of spices.
- Grated Romano cheese.

Steps to prepare potato pie with sausage
The steps for preparing a potato pie with sausage are characterized by the fact that they do not require mothers a lot of time and effort, as the mother loves to come up with a recipe for a potato pie with sausage with a wonderful taste, which leads to the happiness of her children, which came in the following way:
- Place the pan on low heat and pour the oil into it until it is heated to place the ingredients for the pie with potatoes and sausage.
- Place 1/4 kilo of chopped local sausage into the oil and stir until it is fried.
- Place the onion rings on the sausage, then add a diced tomato.
- Start stirring all the ingredients inside the bowl to coat it well.
- Add a pinch of salt to the sausage and continue stirring until it reaches all the sausage pieces.
- Add pepper + onion powder to the sausage and continue stirring well, which adds a delicious taste.
- Add garlic powder to the sausage and stir well, as part of the spice recipe for this recipe.
- Get an empty plate and add 1/2 kilo of peeled and boiled potatoes.
- Put 2 cubes of butter on the peeled potatoes, adding a pinch of spices and salt as well.
- Add a pinch of pepper to the seasoning ingredients placed on the potatoes, then stir well.
- Bring a glass tray to level the potatoes, then lower the potatoes and spread them evenly inside the tray.
- Pour the sausage mixture onto the potatoes spread inside the tray, then cover it with the potatoes on top of the sausage, then add the grated Roman cheese.
- Place it in the oven for 30 minutes until it is well cooked, then cut it evenly, so it is ready.








